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Let’s Go Fishing program seeks instructors

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The Vermont Fish and Wildlife Department is seeking volunteers who would like to become Let’s Go Fishing instructors so they can pass on the fishing tradition to Vermonters both young and old. The department will be hosting a one-day training workshop for new ... More »

Conservation district releases online RAP quiz

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The Orleans County Natural Resources Conservation District (OCNRCD) has released a new online educational tool for Vermont farmers and service providers. Sarah Damsell, district manager for OCNRCD, received a grant from Vermont’s Clean Water Fund to support th... More »

Holland community meal on March 12

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The Holland Community Church will hold its monthly community meal on Monday, March 12, at the church’s new fellowship hall. The meal will begin at noon. Menu for this month is boiled dinner with kielbasa, and chocolate pudding with whipped cream for dessert. E... More »

Barton Area Senior Services, Inc. (BASSI) March menu

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Thursday, March 1 — Chicken and biscuits, mashed potatoes, mixed veggies, and strawberry shortcake. Tuesday, March 6 — Chipped beef with gravy over mashed potatoes, broccoli, bread, and carrot cake. Thursday, March 8 — Spaghetti with meatballs, tossed salad, g... More »

North Country FBLA holds successful blood drive

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North Country Union High School’s Future Business Leaders of America (FBLA) chapter hosted its first blood drive through the Red Cross on February 19. Over 50 people attended the closed drive. The group’s goal for the drive was to donate 30 pints of blood, and... More »

VCLF offering “building bright futures” grants

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The Vermont Community Loan Fund (VCLF) is now accepting applications for Building Bright Spaces for Bright Futures (BBSFBF) 2018 grants. The fund was created in 2002 by the Vermont legislature to increase the quantity and quality of child care and early educat... More »

NorthWoods to host cheese-making workshop

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Barbara Levin of Hope Farm will lead a cheese-making workshop on Sunday, March 18, from 9 a.m. to 3 p.m. at the NorthWoods Stewardship Center in East Charleston. This hands-on introductory class, covers preparation of soft cheeses, proper kitchen sanitation, c... More »