copyright the Chronicle June 14, 2017 by Tena Starr The Proctor Maple Research Center in Underhill has launched a first-of-its kind study. It’s looking at the long-term effects of tapping a maple tree. Like others, Derby sugarmaker Steve Wheeler said he wa... More »
copyright the Chronicle June 24, 2015 by Nathalie Gagnon-Joseph NEWPORT — Green Mountain Farm-to-School’s (GMFTS) second annual block party, held at Gardner Park, was bigger and better than last year’s huge success. That was GMFTS Chairman Julie Poulin’s ass... More »
by Tena Starr copyright the Chronicle 11-27-2013 Researchers at the Proctor Maple Research Center have stumbled onto a new way of sugaring that could revolutionize the most rapidly growing agricultural industry in Vermont. Instead of getting 100 taps per acre,... More »
We use cookies!
By using this site you agree to the use of cookies, more info.