copyright the Chronicle December 3, 2014 The Nourishing Homestead: One Back-to-the-Land Family’s Plan for Cultivating Soil, Skills, and Spirit, by Ben Hewitt with Penny Hewitt. Published by Chelsea Green Publishing, White River Junction, 2015; Paperbound, 352 ... More »
Farms With a Future; Creating and Growing a Sustainable Farm Business, by Rebecca Thistlethwaite, foreword by Richard Wiswall, published by Chelsea Green in White River Junction, Vermont, 2013; paperback, 336 pages, $29.95. Reviewed by Bethany M. Dunbar Rebecc... More »
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