Safety and traffic lead AnC Bio Act 250 concerns

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A rendering of what the AnC Bio plant would look like from Lake Memphremagog.

A rendering of what the AnC Bio plant would look like from Lake Memphremagog.

copyright the Chronicle July 23, 2014

by Joseph Gresser

NEWPORT — The AnC Bio facility started down the road to Act 250 approval Monday with a site visit from members of the District #7 Environmental Commission and an initial hearing.

Despite wide interest in the project and questions from neighbors of the biotech facility slated to be built at the site of the old Bogner plant, few Newport residents attended the hearing. Nor were there any representatives of state agencies present, aside from those working for the environmental commission.

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Walmart hearings: Residents worried about increased traffic

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walmart giselle web

Giselle Seymour, who spent almost a decade gathering signatures to encourage Walmart to come to Derby, celebrates with developer Jeff Davis at Tuesday night’s Act 250 hearing. Photo by Joseph Gresser

copyright the Chronicle June 18, 2014

by Joseph Gresser

DERBY — As determined by the ballot and by anecdotal evidence, a large percentage of Derby residents favor the new Walmart Super Center slated for construction on Route 5.  But that doesn’t mean some don’t have serious reservations about the project.

Those reservations, particularly ones concerning how the 160,000-square-foot store will affect traffic and the economy of the town were well aired in a pair of hearings held at the Derby Municipal Building Monday and Tuesday.

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Minimum wage hike will have ripple effect

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min wage webcopyright the Chronicle June 11, 2014

by Joseph Gresser

Local employers say a rise in pay for those at the bottom of the ladder is sure to increase salaries for those on the higher rungs.

That will be good news for many workers, they say, but could come at the cost of increased prices for goods and services.

Vermont’s minimum wage will rise on New Year’s Day 2015 and on each January 1 until 2018. The Vermont Legislature voted to increase it from the present level of $8.73 an hour to $10.50 in four annual jumps.

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Hair salons are bright spot in local business

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Marie Turmel Kroeger sits inside her new 300-square foot salon.  Visible in the mirror is a portrait of women’s rights activist Ayaan Hirsi Ali, painted by Ms. Kroeger.  Photo by Natalie Hormilla

Marie Turmel Kroeger sits inside her new 300-square foot salon. Visible in the mirror is a portrait of women’s rights activist Ayaan Hirsi Ali, painted by Ms. Kroeger. Photo by Natalie Hormilla

copyright the Chronicle April 30, 2014 

by Natalie Hormilla

Marie Turmel Kroeger opened a hair salon in a refurbished milk house in Craftsbury last month with confidence and enthusiasm.

“It’s called faith in oneself,” she said, just a couple of weeks into officially opening The Milk House Hair Studio on King Farm Road.

Ms. Kroeger’s business offers a range of services, including hair cutting, coloring, highlighting, and styling, and other treatments like relaxed permanent waves and facial waxing. She also does makeup for, and consults on, events like weddings or professional makeovers.

Everything happens in a 300-square-foot space, restored and relocated from across the street by her husband, Ben. The space is decorated with artwork mostly painted by Ms. Kroeger herself.

“It’s really, really quaint, and very personalized,” she said.

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Vermont sugarmakers turn to birch syrup

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Darrell Bussino (left) and Bucky Shelton have started a new kind of sugaring venture.  They’re making birch syrup, which had a retail price last year of $78 a quart.  Photo by Jeremy Dean

Darrell Bussino (left) and Bucky Shelton have started a new kind of sugaring venture. They’re making birch syrup, which had a retail price last year of $78 a quart. Photo by Jeremy Dean

by Tena Starr

copyright the Chronicle April 30, 2014

GLOVER — A pair of Glover men may have found a new way to get money from trees — birch trees.

Longtime maple sugarmaker Bucky Shelton and a friend, Darrell Bussino, have teamed up and are making birch syrup. Its retail price is around $300 a gallon, and about the only significant source of it in the world, right now, is Alaska, which sells as much as it can make.

“It was an idea conceived by Darrell and I,” Mr. Shelton said on Monday. “He had an asset in some white birch, and I’d had this in the back of my mind.”

His daughter lives in Alaska, so he was aware of the birch syrup industry there, where he recently paid $20 for eight ounces at an Anchorage farmers market.

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In Newport: Merchants get creative to compete with Internet

At All About Home in Derby, Cindy Moylan stocks high-end merchandise and matches online prices.  The strategy brings in business, but leaves her with a limited profit margin and makes it hard to add staff for the store, she said.  Photos by Joseph Gresser

At All About Home in Derby, Cindy Moylan stocks high-end merchandise and matches online prices. The strategy brings in business, but leaves her with a limited profit margin and makes it hard to add staff for the store, she said. Photos by Joseph Gresser

copyright the Chronicle December 4, 2013

by Joseph Gresser

NEWPORT — A random sampling of local merchants suggests they are experimenting with new ways to compete in what has become a global marketplace.
The beginning of the 2013 Christmas shopping season looked pretty good, they said, but they are all looking over their shoulders at their real competition — the Internet.

Like most of the other storeowners, Cindy Moylan of All About Home in Derby, said she faces stiff competition from online retailers such as Amazon.  Her solution is to match their discounted prices on an everyday basis.

“People are conscious about how they spend their money,” she said.

Ms. Moylan said her customers often come into the store looking for the kitchenware and appliances she stocks, and they’re armed with lists of the lowest prices available on the Internet.  Because she bases her prices on the lowest allowed by manufacturers, those informed shoppers know they’ve found a good deal, she said.

Although one might like to think people will be willing to part with a little extra money in order to support a local business, Ms. Moylan said most people just go with the lowest price.

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In Island Pond: Quebec maple firm seeks syrup factory

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IP maple web

The REM building in Island Pond. Photo by Paul Lefebvre

by Paul Lefebvre

ISLAND POND — A Quebec maple company may be setting up shop in an empty factory here that failed to gain traction as a woodworking facility and create jobs after the Ethan Allen plant shut down in 2000.

The empty factory, known as the REM building on Meadow Street and owned by the town, could have a tenant as early as the middle of the month, according to Brighton Administrative Assistant Joel Cope.

A representative from Bernards Maple of Saint-Victor, Quebec, talked to Brighton’s selectmen late last month, and on Tuesday confirmed that the company is interested in leasing the building and more.

“It’s not a building we’re looking at, it’s an industry,” said Jacques Letourneau, who is negotiating with the town on behalf of the company.

Mr. Letourneau, who spoke guardedly during a brief telephone interview, said negotiations over leasing the building with an option to buy are still at a very preliminary stage, and he preferred “not to divulge anything until everything is in place.”

According to the minutes of the August 27 selectman’s meeting, the company would like to move in by September 16 and have environmental permits in place by the end of October.

“We’re happy to help them with that and move through the process,” said Mr. Cope, speaking in an interview last Thursday.

Still uncertain is what the deal would mean in terms of jobs.  Best estimates suggest that only a few jobs would be created at the outset, with as many as 30 to 40 to “maintain the operation” and three or four permanent jobs at the plant.  Yet the potential has the power to excite town officials.

“We think it’s a very exciting opportunity and is exactly what this community needs,” said Melinda Gervais-Lamoureux, chairman of the Brighton selectmen.

She said the company is considering a two-phase development over four to five years, “and that’s where the jobs will come from.”

The deal offered by the town last week would be to lease the factory for $15,000 — $1 per square foot — with the annual lease payment going toward a $250,000 purchase price.

Tentatively, the company plans to make maple syrup in the building with sap trucked in from maple bushes in the area that it seeks to lease.  To that end, it has already begun talks with Plum Creek, the large timber company that owns more than 86,000 acres in northern Essex County.

Mr. Cope said the company would like to collect sap from roughly 100,000 taps, and expand up to one million.

“If they can find the land and the trees,” he added.

Mr. Letourneau said the company knows the trees are there, having done its research before approaching the town.  Realtor Mick Conley of Derby, who is serving as the company’s agent in Vermont, said Essex County has the third highest number of maple trees in the state.

Mark Doty, a public affairs agent with Plum Creek, would only confirm Tuesday that the Canadian company has expressed an interest.  “It’s still very, very preliminary,” he said.  “Nothing to report.”

The town put the REM building on the market about a year ago, according to Mr. Cope.  It derives its name from the previous owner, Robert E. Miller of South Burlington, who gave the building to the town after its previous tenants — the Island Pond Woodworkers, an employee-owned woodworking factory — failed to make a go of it.  Mr. Cope estimated the town has owned the building since 2010.

Located in Saint-Victor, about an hour south of Quebec City and 125 miles north of Island Pond, Bernards Maple is a fifth-generation-owned company that “has been making maple syrup for over 200 years,” said Mr. Letourneau.

As a company it is involved in every aspect of the maple industry, from tapping the trees to distributing the final product.

“We’re about as close to the consumer as you can get without putting it in the refrigerator,” he said.

The company plans to start off slow and expand.  It wants assurances from the town that it will be able to put on a 5,000-square-foot addition to the building without running into any regulatory delays.

Located in a light industrial zone, the building already has an Act 250 permit.  On Tuesday Steve Paterson, who heads the regional planning agency, the Northeastern Vermont Development Association (NVDA), said his group is looking at what additional permits may be required.

According to the minutes of the selectmen’s meeting last month, the company could be running as many as ten big trucks a day into Meadow Street at certain times of the year.  The REM building appears to be well situated to overcome any permitting obstacles.

“None seem to be insurmountable to me,” said Mr. Cope.

If the company comes to town, one change that will occur quickly is that the building will change its name to the Island Pond Maple Factory.

Mr. Letourneau said Tuesday that, as an old family company in Quebec, Bernards Maple wants the community to be involved.  He told selectmen that the company wants to make sure that the residents of Meadow Street are not disturbed by the heightened traffic on their street.  And on Tuesday, he spoke of the need for community support for the project.

Presumably, that support will grow as jobs become available.  But as Ms. Gervais-Lamoureux noted, the potential for jobs will increase only if the factory is occupied.

contact Paul Lefebvre at paul@bartonchronicle.com

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